Interferie for gourmets Cuisine

04 lis 26

05 lis 26

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Restaurant

INTERFERIE is an excellent Polish home cooking, in which there is no shortage of regional specialties from the Sudetes and from the Baltic Sea coast.

Menu for the demanding
Menu for athletes
Menu for the youngest
Elimination diets
Regional cuisine

Cuisine

in INTERFERIE

According to our philosophy, INTERFERIE gastronomy is primarily healthy dishes, prepared on the basis of high quality products that allow you to maintain the condition of the body in the best possible form.

FB or HB meals as part of stay packages
Regional cuisine and treats from local suppliers
Menu for the youngest in each facility
Elimination diets adapted to the medicinal program
Special nutrition plans for athletes

Gourmet

restaurants

In INTERFERIE facilities we provide comfortable restaurant zones, in which Polish cuisine dominates. We always focus on quality and culinary novelties, so our menu does not lack dishes created on the basis of high-class products, including fresh vegetables, fruits and sea fish. In the INTERFERIE restaurant offer, we also focus on the seasonal menu, which varies depending on the seasons. Our guests can also count on the preparation of meals according to elimination diets, which support the treatment of various diseases, such as cardiac diseases.

Explore restaurants in our facilities

Great stay!

"I recommend it especially for families who want to relax. The hotel is clean, the service is very nice, the food ranges from very good to very good. The hotel is recommendable. We are very pleased, we will be happy to come back."

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